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Meyers Bageri

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Opening hours:

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
 
07.00 - 18.00
07.00 - 18.00
07.00 - 18.00
07.00 - 18.00
07.00 - 18.00
07.00 - 16.00
07.00 - 16.00
 

Ways of payment

Maestro Card Dankort Visa Electron Visa Master Card
 

Info om Meyers Bageri

Bread is an integral part of most people´s everyday diet – from breakfast over lunch to dinner. As such, it matters even more that the bread available to the consumer is of the highest possible quality, nutritional value, and taste. That's why we have set up two bakeries in Copenhagen on two different locations.



Meyer´s bakeries are workshops, where we are baking and grinding the flour throughout the entire day for maximum freshness. Every single ingredient is organic and the grain is grown in the Nordic region. Most of our bread is based on wholegrain since its taste and health benefits make it superior to other kinds of flour. Wholegrain is rich on nutrients and protects against several diseases as well as it reduces the risk of obesity. All the flour we use in our bakeries we produce ourselves.

 
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- Meyers Bageri Classensgade 33 , 2100 København Ø.

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