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Letz Shop

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Opening hours:

Monday
Tuesday
Wednesday
Thursday
Friday
Saturday
Sunday
 
10.00 - 18.00
10.00 - 18.00
10.00 - 18.00
10.00 - 18.00
10.00 - 18.00
10.00 - 16.00
Closed
 

Ways of payment

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Info om Letz Shop

Daniel Letz is from Alsace, France. He is a trained chef and has worked at several Michelin restaurants in France. In 1982 he was offered the job as head chef at Restaurant Kong Hans Kælder. In 1998 he started his own restaurant, Le Saint Jacques.



Along with Le Saint Jacques Daniel Letz established an import and wholesale company in order to import and distribute delicacies and wines to his own and other Danish restaurants, as well as a to a growing audience of quality conscious customers.

 
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- Letz Shop Sankt Jakobs Gade 4 , 2100 København Ø.

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